Russian food

Vatrushki might seem like simple pastries—soft dough, a creamy filling of sweet or savory cheese—but their history is anything but...

January 6, 2025

Herring Under a Fur Coat: A Russian New Year’s Culinary Tradition

If there is one dish that dominates the Russian New Year’s tradition, it has to be Selyodka pod Shuboi, or...

December 31, 2024

Joseph Stalin, one of history’s most enigmatic and controversial leaders, wielded power with unparalleled ruthlessness. Yet, behind his iron fist...

December 27, 2024

In December of 2023 I was working on an app that analyzed photos of food. So I began taking photos...

December 22, 2024

Today I made a kilka sandwich: a thick slice of white bread, butter spread generously across it, and three fillets...

December 21, 2024

There are tastes that define childhoods, and then there are tastes that define entire eras. For me, born in 1983...

December 20, 2024

The herring on my plate comes from a Russian deli tucked away in a quiet corner of a Cleveland suburb....

December 19, 2024

As a child growing up in the Soviet Union, the winter months always conjure the image of vinegrette salad laid...

December 19, 2024

As a child of the Soviet era, this time of year always reminds me of Olivier salad — that festive...

December 19, 2024

This simple—and maybe weird—sandwich is something I fell in love with years ago. Back then, I used to make daily...

December 18, 2024